1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Neopalitian style pizza white sauce with italian sausage
Neapolitan-style pizza with white sauce and Italian sausage is a flavorful twist on the classic Italian dish. Originating from Naples, Italy, Neapolitan pizza features a thin, airy crust made with simple ingredients like flour, water, salt, and yeast, baked quickly in a high-temperature oven for a slightly charred finish. This version replaces traditional tomato sauce with a creamy white sauce, typically made from a blend of ingredients such as garlic, olive oil, cream, and parmesan cheese. Tender, savory Italian sausage adds a hearty and protein-rich topping, complemented by a sprinkle of fresh herbs. While the pizza is rich in protein and calcium, thanks to the cheese and sausage, it can also be high in saturated fat and sodium. Pairing it with a fresh salad or enjoying it in moderation makes it an indulgent yet balanced choice for enthusiasts of authentic Italian cuisine.
