1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
946.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.9 g | 48% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 709.8 mg | 30% | |
Total Carbohydrates | 142.0 g | 51% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 71.0 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nectarine Jam Biscuits are a delightful pastry treat that blends buttery, flaky biscuits with the vibrant sweetness of nectarine jam. Originating from European baking traditions, these biscuits feature a comforting homemade feel and are often enjoyed with tea or coffee. Made from ingredients like flour, butter, sugar, and a generous dollop of nectarine jam, they offer a balance of textures, with a soft interior and a slightly crisp outer layer. While the jam provides a dose of vitamin C and natural fruit sugars, the overall treat is best enjoyed in moderation due to its high content of refined sugar, butter, and carbohydrates. Perfect for a special breakfast or a midday indulgence, Nectarine Jam Biscuits bring a burst of fruity flavor to the table, celebrating the unique taste of nectarine in a comforting baked form.