1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 142.9 mg | 6% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 47.6 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 238.1 mg | 18% | |
Iron | 0.5 mg | 2% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Neapolitan ice cream is a classic dessert that layers chocolate, vanilla, and strawberry flavors side by side in one container, offering variety in every bite. Originating from Naples, Italy, this treat reflects Italian culinary influence and tradition. Typically made from cream, sugar, and flavorings, Neapolitan ice cream provides calcium and small amounts of protein, thanks to its dairy base. However, it is also high in sugars and saturated fats, which can contribute to excessive calorie intake if consumed in large amounts. Its vibrant trio of flavors makes it a versatile option for dessert lovers, whether enjoyed on its own or paired with other sweets. While it is not considered a nutrient-dense food, Neapolitan ice cream can be savored in moderation as part of a balanced diet.