Nduja
One cup of Nduja is around 238 grams and contains approximately 714 calories, 50 grams of protein, 57 grams of fat, and 4.5 grams of carbohydrates.
Nduja is a spreadable salami hailing from Calabria, Italy. Composed mainly of finely ground pork, spicy peppers, and a blend of aromatic spices, this vibrant delicacy bursts with rich, smoky flavors. Traditionally enjoyed on crusty bread or as a savory addition to sauces, Nduja offers a unique culinary experience. While it’s high in protein and packed with flavor, it also contains significant fat and sodium, making moderation key. Dive into Nduja for a taste of Southern Italy that ignites your palate!
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