Nutrition Facts for Nduja calabrese
Image of Nduja calabrese

Nduja calabrese

Item Rating: 36/100

One cup of Nduja calabrese is around 238 grams and contains approximately 1083 calories, 33 grams of protein, 100 grams of fat, and 3.6 grams of carbohydrates.

Nduja Calabrese is a spicy, spreadable salami hailing from the vibrant region of Calabria in Southern Italy. Made from pork, lard, and a mix of fiery Calabrian chili peppers, this unique delicacy boasts rich flavors and a creamy texture. Traditionally enjoyed on crusty bread or swirled into pasta dishes, Nduja adds a delectable kick to any meal. While it’s high in fat and calories, it’s also packed with protein and full of bold, invigorating flavors that can enhance your culinary experience. Embrace the delightful zest of Nduja Calabrese in your kitchen today!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1083.3333
Total Fat 100g 0%
Saturated Fat 35.7143g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 4285.7143mg 0%
Total Carbohydrate 3.5714g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1905g
Protein 33.3333g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.9%
Protein: 12.7%
Carbs: 1.4%