1 serving (71 grams) contains 220 calories, 6.0 grams of protein, 5.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
733.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.0 mg | 16% | |
| Sodium | 766.7 mg | 33% | |
| Total Carbohydrates | 123.3 g | 44% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 20 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 133.3 mg | 10% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Natures own brioche bun
Nature's Own Brioche Buns bring indulgence to your table with their buttery, slightly sweet flavor and soft, pillowy texture. Inspired by traditional French cuisine, these buns are made with a blend of enriched flour, sugar, and butter, offering an authentic brioche taste. At 210 calories per serving, they provide a satisfying base for gourmet burgers, sandwiches, or breakfast creations. Each bun contains 7 grams of sugar and 4 grams of fat, including 2 grams of saturated fat, making it a richer option compared to standard bread. While the buns are free from artificial preservatives, colors, and flavors, they also include vital nutrients like iron and B vitamins from enriched flour. Though delicious, they should be enjoyed in moderation within a balanced diet, especially if you're mindful of added sugars and fats. Whether you're elevating your meal or savoring every bite, these buns offer a touch of indulgence that's hard to resist.
