Nutrition Facts for Natural yoghurt
Image of Natural yoghurt

Natural yoghurt

Item Rating: 69/100

One cup of Natural yoghurt is around 245 grams and contains approximately 145 calories, 8.6 grams of protein, 8.1 grams of fat, and 8.8 grams of carbohydrates.

Natural Yoghurt is a creamy, tangy delight made from simple ingredients: just pure milk and live cultures. Originating from ancient civilizations, this versatile staple is a beloved component of cuisines worldwide, from refreshing Mediterranean dips to rich Indian curries. Packed with probiotics, it promotes gut health and boosts your immune system while being low in sugar and high in protein. Whether enjoyed on its own, drizzled with honey, or used as a savory base, Natural Yoghurt enriches your meals with flavor and nutrition. Embrace the wholesome goodness of Natural Yoghurt today!

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Nutrition Facts

Serving size (245g)
Amount per serving % Daily Value*
Calories 144.55
Total Fat 8.085g 0%
Saturated Fat 5.145g 0%
Polyunsaturated Fat g
Cholesterol 31.85mg 0%
Sodium 100.45mg 0%
Total Carbohydrate 8.82g 0%
Dietary Fiber 0g 0%
Total Sugars 8.82g
Protein 8.575g 0%
Vitamin D 0IU 0%
Calcium 296.45mg 0%
Iron 0mg 0%
Potassium 379.75mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.1%
Protein: 24.1%
Carbs: 24.8%