1 serving (30 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
880.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 48 g | 240% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 1440 mg | 62% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.0 g | 112% | |
| Vitamin D | 48 mcg | 240% | |
| Calcium | 1600.0 mg | 123% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Natural plain cow cheese cube
Natural Plain Cow Cheese Cube is a versatile dairy product made from pasteurized cow’s milk. It boasts a creamy texture, mild flavor, and is often cubed for convenient use in cooking, snacking, or garnishing. Commonly associated with European cuisines, particularly French and Italian, this cheese is rich in protein and calcium, supporting bone health and muscle function. It contains essential nutrients like phosphorus and vitamins A and B12. However, it is also high in saturated fats and sodium, which should be consumed in moderation, especially for individuals monitoring heart health or blood pressure. Free from artificial additives and preservatives, its simple preparation highlights wholesome ingredients. Perfect for charcuterie boards, salads, or melting into savory dishes, Natural Plain Cow Cheese Cube combines nutritious benefits with indulgent flavor, serving as a satisfying choice for cheese lovers seeking clean and uncomplicated options.
