Nutrition Facts for Nasturtium
Image of Nasturtium

Nasturtium

Item Rating: 84/100

One cup of Nasturtium is around 237 grams and contains approximately 76 calories, 6.2 grams of protein, 1.4 grams of fat, and 14 grams of carbohydrates.

Nasturtium is a vibrant flowering plant renowned for its edible leaves and peppery-tasting blossoms. Originating from South America, this delightful herb is commonly found in salads, garnishes, and as a colorful addition to gourmet dishes. Packed with vitamins A, C, and antioxidants, nasturtium is celebrated for its anti-inflammatory properties and ability to boost immunity. Its rich, peppery flavor not only enhances culinary creations but also offers health benefits that make it a perfect choice for both chefs and health enthusiasts alike. Enjoy the beauty and nutrition of nasturtium in your next meal!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 75.7083
Total Fat 1.4195g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 13.9587g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.1513g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.7%
Protein: 26.4%
Carbs: 59.9%