Nasi pandan

Item Rating: 70/100

One cup of Nasi pandan is around 250 grams and contains approximately 350 calories, 7.5 grams of protein, 5 grams of fat, and 72 grams of carbohydrates.

Nasi Pandan is a vibrant Malaysian dish, renowned for its fragrant rice infused with pandan leaves, giving it a unique, aromatic flavor. Traditionally served with savory accompaniments like fried chicken, rendang, or sambal, it creates a delightful harmony of taste and texture. The colorful presentation often includes fresh vegetables and hard-boiled eggs, making it not only visually appealing but also packed with nutrients. While the rice offers a comforting base, the accompanying proteins provide essential energy. With its balance of flavors and ingredients, Nasi Pandan is a cherished favorite that excites the senses and nourishes the body.

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	350

Total Fat 5g	0%
Saturated Fat 1.25g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 500mg	0%
Total Carbohydrate 72.5g	0%
Dietary Fiber 1.875g	0%
Total Sugars 0g
Protein 7.5g	0%

Vitamin D 0IU	0%
Calcium 25mg	0%
Iron 1mg	0%
Potassium 106.25mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%

Protein: 8.2%

Carbs: 79.5%