One cup of Nasi lemak egg is around 235.3 grams and contains approximately 392.2 calories, 9.4 grams of protein, 15.7 grams of fat, and 45.5 grams of carbohydrates.
Nasi Lemak Egg is a delightful twist on Malaysia’s beloved national dish. Featuring fragrant coconut rice, topped with a perfectly fried egg, it’s complemented by savory sambal, crunchy peanuts, and crisp cucumber slices. Originating from Malay cuisine, this dish encapsulates rich flavors and textures. The egg adds a boost of protein while the sambal delivers a spicy kick, though the coconut rice is rich in calories. Enjoy this delicious fusion for a satisfying meal, perfect any time of day!
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Nutrition Information
Calories |
392.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.2 mg | 13% | |
| Sodium | 541.2 mg | 23% | |
| Total Carbohydrates | 45.5 g | 16% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 3.9 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.2 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
