Nasi kendil rendang
One cup of Nasi kendil rendang is around 240 grams and contains approximately 480 calories, 16 grams of protein, 20 grams of fat, and 64 grams of carbohydrates.
Nasi Kendil Rendang is a delightful dish hailing from Indonesia, combining fragrant rice with rich and spicy rendang, a slow-cooked meat dish infused with aromatic spices like ginger, turmeric, and lemongrass. Traditionally served in a unique clay pot, this culinary masterpiece offers a hearty and nourishing meal, providing protein and essential nutrients from the meat and vegetables. While rendang is indulgent with its coconut milk base, the use of fresh herbs and spices adds health benefits, such as anti-inflammatory properties. Experience the vibrant flavors and textures of Nasi Kendil Rendang, where tradition meets taste!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 19.9999g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 55.9999mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 64.0001g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 4.0001g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.0001mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories