One cup of Nasi jagung is around 235.3 grams and contains approximately 294.1 calories, 7.1 grams of protein, 2.4 grams of fat, and 58.8 grams of carbohydrates.
Nasi Jagung is a delightful Indonesian dish that features fragrant yellow rice made from corn, often combined with coconut milk and a medley of spices. Originating from the island of Java, this hearty dish is typically served with a variety of accompaniments like fried chicken, crispy fish, and aromatic sambal. Rich in fiber and nutrients, Nasi Jagung is a healthier alternative to regular rice, providing energy while satisfying your taste buds. Its vibrant color and unique flavors make it a must-try for anyone exploring the diverse world of Indonesian cuisine.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.4 g | 3% | |
Saturated Fat | 0.6 g | 3% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.8 mg | 0% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 1.2 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 11.8 mg | 0% | |
Iron | 1.2 mg | 6% | |
Potassium | 117.6 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.