One cup of Nasi guling is around 240 grams and contains approximately 384 calories, 14.4 grams of protein, 9.6 grams of fat, and 57.6 grams of carbohydrates.
Nasi Guling is a traditional Balinese dish that tantalizes the taste buds with its vibrant flavors. This fragrant rice dish is typically served with a succulent roasted pig, known for its crispy skin and tender meat. Accompanied by a medley of spices, fresh vegetables, and sometimes a spicy chili sauce, Nasi Guling reflects the rich culinary heritage of Indonesia. While the roasted pork provides a savory protein boost, the accompanying vegetables add essential nutrients and fiber. However, be mindful, as the richness of the dish can be high in fat. Experience the exquisite blend of flavors in Nasi Guling, a true gastronomic delight from Bali!
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Nutrition Information
Calories |
384 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 2.9 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.8 mg | 9% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 57.6 g | 20% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 1.9 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
