One cup of Nasi goreng pedas is around 235.8 grams and contains approximately 377.4 calories, 9.4 grams of protein, 14.1 grams of fat, and 56.6 grams of carbohydrates.
Nasi Goreng Pedas is a vibrant Indonesian fried rice dish that packs a punch with its signature spice blend. Made with fragrant jasmine rice, it’s stir-fried with shallots, garlic, and a medley of fresh vegetables. Rich in flavors from chili, sweet soy sauce, and a hint of shrimp paste, this dish tantalizes your taste buds. Often topped with a fried egg and accompanied by cucumber, it’s a perfect balance of spicy and savory. While it’s deliciously indulgent, Nasi Goreng Pedas can be made healthier by adding extra veggies and choosing lean protein options. Dive into this culinary adventure and awaken your palate!
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 755 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 189.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
