Nasi goreng daging
One cup of Nasi goreng daging is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Nasi Goreng Daging is a beloved Indonesian dish that translates to "fried rice with meat." This vibrant meal typically features fragrant jasmine rice stir-fried with tender pieces of marinated beef, infused with sweet-soy sauce and a medley of spices. Often garnished with fresh vegetables like green onions, peas, and crispy fried shallots, it offers a delightful combination of flavors and textures. While the dish is rich in protein, the addition of vegetables boosts its nutritional value, making it a satisfying meal option. Indulge in Nasi Goreng Daging for a delicious taste of Indonesian cuisine!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 4.717g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 18.8679g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories