1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 22.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.4 g | 67% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Napolitana de chocolate
Napolitana de Chocolate is a classic Spanish pastry, popular in traditional bakeries and cafes. Originating from Spain, this indulgent treat consists of flaky, buttery puff pastry rolled and baked to golden perfection, filled with a rich and creamy chocolate center. Its irresistible combination of textures—crispy on the outside and velvety on the inside—makes it a favorite for breakfast or dessert. While its pastry base provides energy-dense carbohydrates and a satisfying crunch, Napolitana de Chocolate is high in sugars and fats, primarily from the chocolate filling and buttery layers. Due to its richness, moderation is key when enjoying this treat. Though it's not the healthiest choice, pairing it with fresh fruits or unsweetened beverages can balance its nutritional profile slightly. Whether savored during a coffee break or shared as a dessert, the Napolitana de Chocolate offers a decadent taste of authentic Spanish cuisine.
