One cup of Napoleon cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48.0 grams of fat, and 95.0 grams of carbohydrates.
Napoleon Cake is a luxurious dessert that layers delicate, flaky pastry with rich, creamy custard. Originating from French cuisine, this indulgent treat features alternating sheets of puff pastry, often sweetened with vanilla or chocolate cream. While it delivers on decadence, it’s important to note that traditional Napoleon Cake can be high in calories and sugar due to its creamy filling and buttery layers. Yet, with its delicate textures and delightful flavors, it remains a favorite among dessert lovers. Enjoy a slice to savor the art of pastry perfection!
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Nutrition Information
Calories |
833 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 61% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 95.0 g | 34% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 59.5 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
