1 serving (150 grams) contains 420 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 1.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 952.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Nandos peri peri chips
Nando's Peri-Peri Chips are a flavorful side inspired by South African-Portuguese cuisine. These thick-cut potato chips are coated in Nando’s signature Peri-Peri seasoning, a zesty blend of African Bird’s Eye chili, garlic, lemon, and aromatic spices. Crispy on the outside and fluffy inside, they deliver a balance of heat and tanginess. While potatoes are a good source of potassium, the dish is deep-fried, contributing to higher calorie and fat content. The Peri-Peri seasoning offers a burst of flavor without added sugar and contains capsaicin from the chili, which may support metabolism. However, those watching salt intake should note the seasoning's sodium levels. Enjoy them in moderation as a treat alongside balanced dishes like grilled protein or salads.
