1 serving (265 grams) contains 600 calories, 65.0 grams of protein, 35.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
535.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.2 g | 40% | |
Saturated Fat | 8.9 g | 44% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 178.6 mg | 59% | |
Sodium | 1071.4 mg | 46% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 58.0 g | 116% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 26.8 mg | 2% | |
Iron | 2.2 mg | 12% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nando’s Peri-Peri Half Chicken is a flavorful dish inspired by the bold and vibrant spices of Portuguese and South African cuisine. This meal features a tender half chicken marinated in Nando’s signature Peri-Peri sauce, made from fiery African Bird’s Eye chili, fresh lemon, garlic, and a blend of herbs. Flame-grilled to perfection, the dish is high in protein, making it a satisfying option for those seeking a hearty meal. The Peri-Peri marinade is free from artificial preservatives and rich in flavor, offering a spicy kick without compromising on health-conscious ingredients. While lower in carbohydrates, this dish's sodium content may be higher due to the seasoning, which is something to be mindful of for those watching salt intake. Pairing the chicken with nutrient-packed side dishes, like vegetables or salads, can balance the meal and enhance its nutritional value while complementing the bold, smoky taste.