1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 634.9 mg | 27% | |
Total Carbohydrates | 63.5 g | 23% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 1.6 g | ||
protein | 6.3 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 793.7 mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nando Peri Chips are a flavorful twist on traditional French fries, inspired by South African and Portuguese cuisine. These crispy potato chips are seasoned with Nando’s signature Peri-Peri spice blend, which combines chilies, garlic, herbs, and citrus for a bold and zesty flavor profile. A popular side dish at Nando’s restaurants, they pair perfectly with grilled chicken or other dishes from the menu. While delicious, Peri Chips are deep-fried, making them higher in calories and fat compared to baked or steamed alternatives. The seasoning adds a burst of flavor without contributing significant calories, but those watching their sodium intake may want to consider their portion size. These chips are a satisfying treat for spice lovers, offering a combination of crunch and heat with every bite. Enjoy them as an occasional indulgence alongside a balanced meal to keep your dining experience both tasty and mindful.