1 serving (41 grams) contains 120 calories, 27.0 grams of protein, 2.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
693.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.6 g | 14% | |
| Saturated Fat | 2.9 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1907.5 mg | 82% | |
| Total Carbohydrates | 11.6 g | 4% | |
| Dietary Fiber | 5.8 g | 20% | |
| Sugars | 0 g | ||
| protein | 156.1 g | 312% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 248.6 mg | 19% | |
| Iron | 46.2 mg | 256% | |
| Potassium | 479.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Naked pea protein
Naked Pea Protein is a plant-based protein powder made exclusively from yellow split peas. It contains no additives, sweeteners, or artificial ingredients, ensuring a clean and natural source of nutrition. Rich in essential amino acids, it supports muscle growth, recovery, and overall health, making it ideal for athletes and those seeking protein alternatives to dairy-based products. Originating from the cultivation of peas, pea protein is commonly used in vegan and vegetarian cuisine as a versatile ingredient for smoothies, baking, and shakes. It’s allergen-friendly, free from soy, gluten, or dairy, making it suitable for various dietary needs. With low fat content and zero cholesterol, it combines high protein density with a mild, neutral flavor. While its amino acid profile slightly lacks methionine compared to animal proteins, it serves as an excellent option for anyone pursuing clean eating or plant-focused nutrition.
