1 serving (250 grams) contains 350 calories, 12.0 grams of protein, 10.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
336 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.6 g | 12% | |
Saturated Fat | 1.9 g | 9% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 768 mg | 33% | |
Total Carbohydrates | 52.8 g | 19% | |
Dietary Fiber | 9.6 g | 34% | |
Sugars | 4.8 g | ||
protein | 11.5 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 144 mg | 11% | |
Iron | 2.9 mg | 16% | |
Potassium | 576 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Naked Burrito Vegetarian is a vibrant dish inspired by Mexican cuisine, offering a nutritious, satisfying meal without the tortilla. This hearty bowl features layers of cilantro-lime rice, black beans, fresh pico de gallo, roasted vegetables, and creamy guacamole, topped with a sprinkling of shredded cheese and a zesty drizzle of sour cream. Packed with plant-based protein from black beans and nutrient-rich vegetables, it’s high in fiber, vitamins, and minerals—great for supporting digestion and overall health. The guacamole provides heart-healthy fats, while fresh ingredients contribute antioxidants. Though rich in flavor, keep an eye on portion sizes as toppings like cheese and sour cream can add extra calories. Perfect for vegetarians or anyone seeking a wholesome, meat-free option, the Naked Burrito Vegetarian delivers both nutrition and taste in a colorful, customizable creation.