1 serving (350 grams) contains 550 calories, 30.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
371.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 6.8 g | 24% | |
| Sugars | 3.4 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Naked burrito
The Naked Burrito is a flavorful deconstructed version of the classic Mexican-inspired burrito, served without a tortilla for a lighter option. It typically includes a base of seasoned rice or greens, topped with protein options like grilled chicken, steak, or black beans. Accompaniments often include fresh vegetables such as lettuce, tomatoes, peppers, or onions, along with cheese, guacamole, and a dollop of sour cream or salsa. This dish is a customizable choice packed with nutrients, offering fiber from the beans and veggies, lean protein, and healthy fats from avocado. While it can be a wholesome meal, higher calorie toppings like sour cream, cheese, and heavier portions of rice might add to its calorie count. Opting for lighter toppings and whole-grain bases can make it an even more nutritious option suitable for various dietary preferences.
