Nackensteak

Item Rating: 58/100

One cup of Nackensteak is around 235 grams and contains approximately 471 calories, 35 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Nackensteak is a delicious cut of meat, typically sourced from the neck region of pork or beef, known for its rich flavor and tenderness. Originating from traditional German cuisine, this savory steak is often marinated with herbs and spices, enhancing its natural taste. With a good balance of protein and essential nutrients, Nackensteak can be a hearty addition to your meal. While it's best enjoyed grilled or pan-seared for that perfect caramelization, moderation is key, as its higher fat content can add extra calories. Experience the robust flavor of Nackensteak—where tradition meets taste!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	470.5882

Total Fat 35.2941g	0%
Saturated Fat 11.7647g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 1176.4706mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 35.2941g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 3.5294mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 30.8%

Carbs: 0.0%