Nachos with cheese and salsa

Nachos with cheese and salsa

Appetizer

Item Rating: 61/100

1 serving (150 grams) contains 350 calories, 10.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.

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552.0
calories
15.8
protein
63.1
carbohydrates
28.4
fat

Nutrition Information

1 cup (236.6g)
Calories
552.0
% Daily Value*
Total Fat 28.4 g 36%
Saturated Fat 12.6 g 63%
Polyunsaturated Fat 0 g
Cholesterol 31.5 mg 10%
Sodium 946.4 mg 41%
Total Carbohydrates 63.1 g 22%
Dietary Fiber 4.7 g 16%
Sugars 6.3 g
protein 15.8 g 31%
Vitamin D 0 mcg 0%
Calcium 236.6 mg 18%
Iron 2.4 mg 13%
Potassium 315.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.2%
11.1%
44.7%
Fat: 255 cal (44.7%)
Protein: 63 cal (11.1%)
Carbs: 252 cal (44.2%)

About Nachos with cheese and salsa

Nachos with cheese and salsa is a popular dish originating from Mexican cuisine, known for its bold flavors and comforting appeal. This snack typically consists of crunchy tortilla chips topped with melted cheese, often cheddar or a processed cheese blend, and a vibrant tomato-based salsa seasoned with spices, onions, and chili peppers. While the dish offers a satisfying combination of textures and flavors, its nutritional profile has mixed aspects. Salsa provides vitamins A and C, antioxidants, and fiber due to its fresh ingredients, making it a healthy addition. However, the high fat and calorie content from the cheese and potentially added salt from the chips may contribute to less favorable aspects of the dish. Eaten in moderation or modified with lighter cheese options and baked chips, nachos with cheese and salsa can still be a flavorful treat while better aligning with a balanced diet.