1 serving (50 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 61.9 g | 79% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1904.8 mg | 82% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 14.3 g | 51% | |
Sugars | 4.8 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 7.1 mg | 39% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nacho Taco Shell is a delicious twist on traditional taco shells, offering a bold flavor inspired by Tex-Mex cuisine. Made from a blend of corn flour, seasonings, and spices, these shells are infused with the zesty essence of nacho cheese to deliver a flavorful crunch with every bite. While the Nacho Taco Shell provides a satisfying vehicle for your favorite taco fillings, it’s important to note its nutrient profile. Typically fried or baked, the shell contains fats and calories that may not fit all dietary goals. However, it is free from artificial flavors or preservatives, making it a more natural option for indulgence. Rich in carbohydrates, the shell provides an energy boost but should be enjoyed in moderation for those watching their calorie intake. Pair it with lean proteins and fresh vegetables for a balanced approach to this appetizing creation.