One cup of Mutzbraten is around 236.6 grams and contains approximately 591.5 calories, 42.6 grams of protein, 47.3 grams of fat, and 0 grams of carbohydrates.
Mutzbraten is a traditional German dish that features marinated pork, often spiced with garlic, onions, and a variety of herbs. Cooked slowly to perfection, this succulent meat is typically served with hearty sides like sauerkraut or potatoes. Originating from the North Rhine-Westphalia region, Mutzbraten showcases the rich culinary heritage of Germany. While it's indulgent due to its juicy, flavorful preparation, moderation is key as it can be high in fat. However, paired with fresh vegetables, it can balance a nutritious meal. Enjoy this comforting classic that captures the essence of German home cooking!
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Nutrition Information
Calories |
591.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.6 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
