Mushrooms with olive oil
One cup of Mushrooms with olive oil is around 238 grams and contains approximately 286 calories, 7.1 grams of protein, 24 grams of fat, and 9.5 grams of carbohydrates.
Mushrooms With Olive Oil are a delicious and nutritious dish that celebrates the earthy flavors of sautéed mushrooms, drizzled with rich, heart-healthy olive oil. This classic recipe is rooted in Mediterranean cuisine, where fresh ingredients take center stage. Packed with antioxidants, mushrooms offer immune-boosting benefits while being low in calories. Olive oil adds a dose of healthy fats, promoting heart health. Whether served as an appetizer, side dish, or tossed in pasta, Mushrooms With Olive Oil are a simple yet elegant way to elevate your meal while nourishing your body. Enjoy the delightful combination of taste and wellness!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 285.7143 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 3.5714g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 11.9048mg | 0% |
| Total Carbohydrate 9.5238g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 2.381g | |
| Protein 7.1429g | 0% |
| Vitamin D 16.6667IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories