One cup of Mushrooms risotto is around 250 grams and contains approximately 320 calories, 10 grams of protein, 6 grams of fat, and 58 grams of carbohydrates.
Mushrooms Risotto is a creamy and flavorful dish hailing from Italy's rich culinary tradition. This comforting classic combines Arborio rice, sautéed mushrooms, garlic, and onions, slowly cooked to perfection in a savory broth. Finished with a touch of Parmesan cheese and fresh herbs, each bite is a delightful blend of umami flavors. Packed with nutrients, mushrooms are low in calories yet high in antioxidants and vitamins, making this dish a wholesome choice. Indulge in the warmth of Mushrooms Risotto, a perfect blend of comfort and nutrition for any meal.
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Nutrition Information
Calories |
320 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 550 mg | 23% | |
| Total Carbohydrates | 58 g | 21% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 2 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 2 mg | 11% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
