Mushrooms in tomato sauce

Item Rating: 79/100

One cup of Mushrooms in tomato sauce is around 237 grams and contains approximately 126 calories, 4.7 grams of protein, 1.6 grams of fat, and 22 grams of carbohydrates.

Mushrooms In Tomato Sauce are a delicious and versatile dish, featuring earthy, sautéed mushrooms enveloped in a rich, savory tomato sauce. Originating from Mediterranean cuisine, this dish combines ripe tomatoes, garlic, and aromatic herbs, creating a vibrant flavor that elevates any meal. Packed with nutrients, mushrooms are low in calories and high in antioxidants, while tomatoes provide essential vitamins and lycopene, known for its health benefits. Enjoy it over pasta, as a topping on toast, or as a side dish to add a burst of flavor and nutrition to your table!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	126.1829

Total Fat 1.5774g	0%
Saturated Fat 0.3154g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 630.9149mg	0%
Total Carbohydrate 22.0819g	0%
Dietary Fiber 4.7319g	0%
Total Sugars 9.4637g
Protein 4.7319g	0%

Vitamin D 0IU	0%
Calcium 31.5457mg	0%
Iron 1.5774mg	0%
Potassium 473.1861mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%

Protein: 15.6%

Carbs: 72.7%