Mushrooms in sauce
One cup of Mushrooms in sauce is around 238 grams and contains approximately 119 calories, 4.8 grams of protein, 4.8 grams of fat, and 14 grams of carbohydrates.
Mushrooms In Sauce are a delicious and savory dish featuring tender, earthy mushrooms simmered in a rich, flavorful sauce, often made from cream, garlic, or soy-based ingredients. This versatile creation hails from a variety of cuisines, from Italian to Asian, each bringing its unique twist. Packed with nutrients, mushrooms are low in calories and a great source of antioxidants, vitamins, and minerals, promoting immune health and balanced diets. Whether served over pasta, rice, or as a standalone delight, Mushrooms In Sauce bring comfort and nourishment to your table. Enjoy this wholesome treat that satisfies both body and taste buds!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 119.0476 |
| Total Fat 4.7619g | 0% |
| Saturated Fat 1.1905g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 14.2857g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 4.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories