One cup of Mushrooms in cream is around 237 grams and contains approximately 355.0 calories, 7.1 grams of protein, 28.0 grams of fat, and 14.0 grams of carbohydrates.
Mushrooms In Cream are a delightful and creamy dish made with fresh, sautéed mushrooms, enhanced by a rich blend of heavy cream, garlic, and aromatic herbs. This classic preparation hails from European cuisine, showcasing the earthiness of mushrooms paired with a luscious sauce. Packed with antioxidants, mushrooms promote good health, while the cream adds a touch of indulgence. Perfect as a savory side or a delectable topping on pasta or steak, Mushrooms In Cream deliver a comforting experience that warms the soul. Treat yourself to this creamy, umami-rich dish!
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Nutrition Information
Calories |
355.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 16.6 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71 mg | 23% | |
| Sodium | 946 mg | 41% | |
| Total Carbohydrates | 14.0 g | 5% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 47.0 mcg | 235% | |
| Calcium | 118.0 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 710.0 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
