One cup of Mushroom topped chicken thighs is around 150 grams and contains approximately 240 calories, 30 grams of protein, 14.0 grams of fat, and 6 grams of carbohydrates.
Mushroom Topped Chicken Thighs are a delectable dish that brings together juicy, tender chicken thighs and a savory sauté of fresh mushrooms and garlic. This delightful recipe draws inspiration from classic European cuisine, making it a comforting favorite for any dinner table. With the rich umami flavors of mushrooms, this dish is not only satisfying but also packed with nutrients, including protein and vitamins. While it’s a bit indulgent with its creamy sauce, you can easily lighten it up by using low-fat options. Perfect for weeknight dinners or special occasions, Mushroom Topped Chicken Thighs are sure to impress!
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Nutrition Information
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.0 g | 17% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80 mg | 26% | |
| Sodium | 250.0 mg | 10% | |
| Total Carbohydrates | 6 g | 2% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 2 g | ||
| protein | 30 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 2 mg | 11% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
