One cup of Mushroom stuffing is around 236.1 grams and contains approximately 333.3 calories, 8.3 grams of protein, 19.4 grams of fat, and 31.9 grams of carbohydrates.
Mushroom Stuffing is a savory blend of earthy mushrooms, aromatic herbs, and hearty bread, perfect for elevating any meal. Rooted in classic comfort cuisine, this dish celebrates bold flavors with a hint of garlic and the richness of sautéed onions. Packed with fiber and antioxidants from the mushrooms, it offers a healthier alternative to traditional stuffing. Whether you’re serving it with roast turkey for the holidays or as a side for weeknight dinners, Mushroom Stuffing brings warmth and satisfaction to your table, making every bite a true delight.
Calories |
333.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.4 g | 24% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 69.4 mg | 23% | |
Sodium | 944.4 mg | 41% | |
Total Carbohydrates | 31.9 g | 11% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 8.3 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 1.9 mg | 10% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.