Nutrition Facts for Mushroom stuffing
Image of Mushroom stuffing

Mushroom stuffing

Item Rating: 65/100

One cup of Mushroom stuffing is around 240 grams and contains approximately 320 calories, 8 grams of protein, 13 grams of fat, and 48 grams of carbohydrates.

Mushroom Stuffing is a savory blend of earthy mushrooms, aromatic herbs, and hearty bread, perfect for elevating any meal. Rooted in classic comfort cuisine, this dish celebrates bold flavors with a hint of garlic and the richness of sautéed onions. Packed with fiber and antioxidants from the mushrooms, it offers a healthier alternative to traditional stuffing. Whether you’re serving it with roast turkey for the holidays or as a side for weeknight dinners, Mushroom Stuffing brings warmth and satisfaction to your table, making every bite a true delight.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 319.9999
Total Fat 12.7999g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 16.0001mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 4.8g
Protein 7.9999g 0%
Vitamin D 16.0001IU 0%
Calcium 64.0001mg 0%
Iron 2.4mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%