1 serving (200 grams) contains 250 calories, 6.0 grams of protein, 7.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.2 g | 10% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.8 mg | 3% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mushroom risotto microwave
Mushroom Risotto Microwave is a quick and convenient twist on the traditional Italian dish, delivering creamy Arborio rice infused with earthy mushrooms and savory herbs. Perfectly portioned for single servings, this microwaveable risotto combines high-quality ingredients like real mushrooms, Parmesan cheese, and white wine for authentic flavor. Packed with carbohydrates for sustained energy, the dish also offers a moderate fiber content from the mushrooms. While it’s a flavorful choice, it can be higher in sodium and saturated fat due to added cheese and seasoning, so portion control is key. Suitable as a filling lunch or side dish, Mushroom Risotto Microwave brings the comforting essence of Italian cuisine to your plate without the need for extensive preparation. Whether you're short on time or craving an easy gourmet option, it’s a quick, satisfying meal with a touch of indulgence.
