One cup of Mushroom rice is around 250 grams and contains approximately 396 calories, 8.8 grams of protein, 4.2 grams of fat, and 80.8 grams of carbohydrates.
Mushroom Rice is a savory blend of tender rice and earthy mushrooms, infused with aromatic herbs and spices. Originating from various cuisines, from Asian stir-fries to Italian risottos, this dish celebrates the unique flavors of mushrooms while providing a hearty side or main course. Packed with nutrients, mushrooms offer antioxidants and vitamins, making this dish not only delicious but also a wholesome choice. With its rich umami taste and a comforting texture, Mushroom Rice is perfect whether enjoyed on its own or paired with your favorite protein. Embrace the deliciousness of Mushroom Rice today!
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Nutrition Information
Calories |
396 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 440 mg | 19% | |
| Total Carbohydrates | 80.8 g | 29% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 1 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
