One cup of Mushroom ravioli is around 238.1 grams and contains approximately 523.8 calories, 28.6 grams of protein, 16.7 grams of fat, and 66.7 grams of carbohydrates.
Mushroom Ravioli is a delightful Italian dish that features delicate pasta pockets stuffed with a rich blend of earthy mushrooms, creamy ricotta, and aromatic herbs. Originating from the heart of Italy, this dish beautifully marries tradition with flavor. It’s often served with a light drizzle of olive oil or a savory mushroom sauce, enhancing its taste while keeping it wholesome. Packed with nutrients from the mushrooms, including antioxidants and protein, Mushroom Ravioli is a satisfying choice that showcases the goodness of nature, making it a perfect meal for both gourmet enthusiasts and health-conscious diners alike. Indulge in this culinary masterpiece and experience a taste of Italy!
Log this food in SnapCalorie
Nutrition Information
Calories |
523.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1238.1 mg | 53% | |
| Total Carbohydrates | 66.7 g | 24% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 0 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
