Mushroom raviol

Item Rating: 69/100

One cup of Mushroom raviol is around 235 grams and contains approximately 376 calories, 14 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Mushroom Raviol are a delicious Italian dish filled with a rich blend of earthy mushrooms, creamy ricotta, and a hint of garlic. Nestled in delicate pasta, every bite offers a savory burst of flavor that transports you straight to Italy. These ravioli are not only a delightful comfort food but also a source of nutrients, with mushrooms providing vitamins and antioxidants. Paired with a light sauce, they can be a healthier option, showcasing a perfect balance of indulgence and nutrition. Enjoy Mushroom Raviol for a satisfying meal that nourishes both body and soul!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	376.4706

Total Fat 11.7647g	0%
Saturated Fat 4.7059g	0%
Polyunsaturated Fat g
Cholesterol 35.2941mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 52.9412g	0%
Dietary Fiber 3.5294g	0%
Total Sugars 4.7059g
Protein 14.1176g	0%

Vitamin D 0IU	0%
Calcium 117.6471mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%

Protein: 15.1%

Carbs: 56.6%