One cup of Mushroom potato filled borekas is around 238.1 grams and contains approximately 595.2 calories, 11.9 grams of protein, 28.6 grams of fat, and 71.4 grams of carbohydrates.
Mushroom Potato Filled Borekas are a delightful pastry originating from the Middle East, commonly enjoyed in Jewish and Mediterranean cuisine. These flaky, golden-brown pockets are stuffed with a savory blend of tender potatoes and earthy mushrooms, creating a comforting and satisfying filling. Baked to perfection, they offer a healthier alternative to fried snacks. High in fiber and packed with nutrients, they make for a delicious vegetarian option that can be enjoyed as an appetizer or a main course. Savor each bite of these versatile treats, whether served warm or at room temperature!
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
