One cup of Mushroom patty is around 250 grams and contains approximately 375 calories, 12.5 grams of protein, 12.5 grams of fat, and 50 grams of carbohydrates.
Mushroom Patty is a delicious and nutritious plant-based delight made primarily from mushrooms, combined with grains, herbs, and spices. Originating from vegetarian cuisine, this savory burger alternative is packed with umami flavors and is perfect for grilling or pan-frying. Rich in antioxidants, fiber, and essential nutrients, Mushroom Patty offers a healthy choice for those looking to reduce meat consumption without sacrificing taste. Enjoy it on a whole-grain bun with fresh toppings for a satisfying meal that's both wholesome and indulgent!
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Nutrition Information
Calories |
375 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 5 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
