1 serving (250 grams) contains 420 calories, 20.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 5.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mushroom melt from wendys
Wendy's Mushroom Melt is a savory sandwich that features a juicy, fresh beef patty topped with a rich, creamy mushroom-and-cheese sauce, nestled between a warm, toasted bun. Inspired by comforting American flavors, this hearty burger brings together the umami richness of mushrooms with the indulgent creaminess of melted cheese, creating a meal that’s as satisfying as it is flavorful. While it provides protein and energy, the Mushroom Melt is a treat best enjoyed in moderation due to its higher calorie, saturated fat, and sodium content. Pairing it with a side of fresh options like a garden salad can help balance the meal.
