Mushroom in tomato sauce

Item Rating: 80/100

One cup of Mushroom in tomato sauce is around 237 grams and contains approximately 126 calories, 4.7 grams of protein, 3.2 grams of fat, and 19 grams of carbohydrates.

Mushroom In Tomato Sauce is a savory dish featuring plump, juicy mushrooms simmered in a rich, zesty tomato sauce. Originating from Mediterranean cuisine, this delightful combo packs a burst of flavor with each bite. Loaded with fiber, vitamins, and antioxidants, mushrooms offer numerous health benefits while the tomatoes provide a natural sweetness and acidity. Perfect as a pasta topping, pizza base, or as a hearty side dish, this recipe is both nourishing and satisfying. Enjoy the delicious taste of Mushroom In Tomato Sauce—an easy, wholesome addition to your meal!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	126.1829

Total Fat 3.1545g	0%
Saturated Fat 0.4732g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 630.9149mg	0%
Total Carbohydrate 18.9274g	0%
Dietary Fiber 4.7319g	0%
Total Sugars 7.8864g
Protein 4.7319g	0%

Vitamin D 0IU	0%
Calcium 31.5457mg	0%
Iron 1.5774mg	0%
Potassium 473.1861mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%

Protein: 15.4%

Carbs: 61.5%