Mushroom in garlic
One cup of Mushroom in garlic is around 238 grams and contains approximately 119 calories, 7.1 grams of protein, 2.4 grams of fat, and 17 grams of carbohydrates.
Mushroom In Garlic is a savory dish that combines tender, earthy mushrooms with the rich flavor of sautéed garlic. Originating from Mediterranean cuisine, this dish is a delightful blend that elevates any meal. Packed with essential vitamins and minerals, mushrooms are low in calories and high in antioxidants, making them a healthy addition to your diet. The garlic not only enhances the flavor but also offers immune-boosting properties. Enjoy this delicious side dish that's perfect with pasta, grilled meats, or as a flavorful topping on bruschetta!
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