One cup of Mushroom garlic sauce is around 238.1 grams and contains approximately 357.1 calories, 4.8 grams of protein, 28.6 grams of fat, and 23.8 grams of carbohydrates.
Mushroom Garlic Sauce is a savory blend of earthy mushrooms, robust garlic, and a hint of creamy richness. Originating from classic European cuisine, this sauce brings warmth and depth to various dishes. Packed with antioxidants from the mushrooms, it supports immune health, while garlic is known for its heart-healthy properties. With a velvety texture and rich umami flavor, it’s perfect for drizzling over pasta, grilled vegetables, or a juicy steak. Indulge guilt-free in this deliciously versatile sauce that elevates any meal!
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
