One cup of Mushroom dip is around 238.1 grams and contains approximately 952.4 calories, 23.8 grams of protein, 71.4 grams of fat, and 71.4 grams of carbohydrates.
Mushroom Dip is a creamy, savory delight that brings together sautéed mushrooms, garlic, and a blend of rich cheeses, creating a luscious texture perfect for dipping. Originating from classic Mediterranean cuisine, this dip offers a burst of earthy flavors that complement any gathering. Packed with vitamins and antioxidants from fresh mushrooms, it’s a healthier alternative to heavy spreads, making it a guilt-free indulgence. Enjoy it with crunchy veggies or warm pita chips for a delicious and nutritious appetizer that everyone will love!
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 238.1 mg | 79% | |
| Sodium | 2381.0 mg | 103% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 23.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 476.2 mg | 36% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 952.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
