One cup of Mushroom crepe is around 236.2 grams and contains approximately 453.6 calories, 29.5 grams of protein, 10.4 grams of fat, and 57.9 grams of carbohydrates.
Mushroom Crepe is a delightful blend of thin, delicate French pancakes filled with sautéed mushrooms, garlic, and fresh herbs. Originating from France, this savory dish marries rustic flavors with elegant presentation. Each bite is packed with umami from the mushrooms, while the crepe itself is light and airy. Loaded with nutrients, mushrooms are rich in antioxidants and vitamins, making this a healthy choice for any meal. Whether enjoyed as a brunch treat or a gourmet dinner, Mushroom Crepe is a delicious way to indulge while nourishing your body.
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Nutrition Information
Calories |
453.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.4 g | 13% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.9 mg | 23% | |
| Sodium | 708.7 mg | 30% | |
| Total Carbohydrates | 57.9 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 4.7 g | ||
| protein | 29.5 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.0 mg | 14% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 472.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
