One cup of Mushroom creamy pasta is around 235.8 grams and contains approximately 377.4 calories, 9.4 grams of protein, 14.2 grams of fat, and 47.2 grams of carbohydrates.
Mushroom Creamy Pasta is a rich and indulgent dish that blends al dente pasta with a luscious cream sauce, sautéed mushrooms, and aromatic garlic. Originating from Italian cuisine, this delightful meal offers a perfect balance of flavors, with earthy mushrooms complementing the creamy base. Made with fresh ingredients, it provides a dose of fiber and vitamins while being a comforting treat for the senses. Ideal for a satisfying lunch or a cozy dinner, Mushroom Creamy Pasta is sure to soothe your soul—just don’t forget to savor every bite!
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.3 mg | 9% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 9.4 mcg | 47% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
