One cup of Mushroom cream soup is around 248 grams and contains approximately 163.7 calories, 5.8 grams of protein, 9.2 grams of fat, and 14.4 grams of carbohydrates.
Mushroom Cream Soup is a rich and velvety delight that combines earthy mushrooms, aromatic onions, and fragrant garlic, all simmered to perfection in a creamy broth. Originating from classic French cuisine, this soup captures the essence of comfort food, blending flavors that warm the soul. Packed with antioxidants and vitamins, mushrooms provide health benefits while still delivering a satisfying, indulgent experience. Perfect as an appetizer or a hearty main, Mushroom Cream Soup is a delicious way to enjoy a touch of gourmet elegance in your home.
Log this food in SnapCalorie
Nutrition Information
Calories |
163.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.2 g | 11% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 3.7 g | ||
| Cholesterol | 9.9 mg | 3% | |
| Sodium | 902.7 mg | 39% | |
| Total Carbohydrates | 14.4 g | 5% | |
| Dietary Fiber | 0.7 g | 2% | |
| Sugars | 6.6 g | ||
| protein | 5.8 g | 11% | |
| Vitamin D | 69.4 mcg | 347% | |
| Calcium | 171.1 mg | 13% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 272.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
