1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 31.5 mcg | 157% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.9 mg | 21% | |
Potassium | 630.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mushroom Beef Slider Burger is a delicious fusion of savory flavors, featuring a juicy beef patty blended with finely chopped mushrooms for added moisture and depth. Served on a soft, mini slider bun, this burger is topped with sautéed mushrooms, melted cheese, and crisp lettuce, providing a satisfying bite in every mouthful. Drawing inspiration from American comfort food, its innovative use of mushrooms not only enhances taste but also adds a boost of fiber, antioxidants, and essential nutrients. The mushroom blend helps reduce the overall meat content, making this option a more sustainable and balanced choice. While the beef patty and cheese contribute protein and calcium, the burger can be high in sodium and fat depending on preparation methods and toppings. Pair it with a side salad or veggie sticks to enjoy a healthier, well-rounded meal. Perfect for parties or snack-sized indulgence!